Cut perfectly even egg slices in a single press with this two-in-one egg slicer. Place a peeled, hard-boiled egg in the curved tray, lower the frame of taut stainless steel wires and you have neat, uniform slices ready for sandwiches, salads and breakfast plates. Turn the egg or use the second cutting option to divide it into wedges, which are ideal for potato salad, garnishes or a quick snack.
The wires are made from stainless steel that stays tight and sharp, while the sturdy PP base holds the egg firmly in place so it does not slip. The curved tray design keeps the slices together, making it easy to transfer them to bread or a plate. It is not just for eggs either: use it for bananas, mushrooms, strawberries, kiwi and other soft fruit or cooked vegetables to save time when preparing lunch boxes or desserts.
At about 19.7 x 8.5 cm, the slicer is compact enough to store in a drawer, and it can also be hung up thanks to the built-in hanging hole. Rinse it under warm running water after use, or clean the wires carefully with a brush. A small, affordable kitchen tool that makes everyday food prep faster and gives your dishes a neat, professional look.
- Material: stainless steel wires, PP base
- Size: approx. 19.7 x 8.5 cm
- Functions: slices and wedges
- Use: boiled eggs, bananas, mushrooms, soft fruit
- Can be hung for storage
- Colour: white
- Included: 1 x egg slicer
